I’m a fan of that !

Preparation

1. 1

   In a shaker, combine the peach cream, cognac and peach bitter.

2. 2

   In a wine glass, add ice cubes and pour the mixture.

3. 3

   Add the cider.

4. 4

   Cut thin slices of apple and arrange on top of the cocktail.

5. 5

   Serve.