Description Santa cocktail is a Christmas cocktail made with Briottet gingerbread liqueur, Briottet ginger liqueur and Crémant de Bourgogne. If you don’t have “Crémant” you can use a Prosecco. Cocktail suggested by “Je vais vous cuisiner” on Pinterest. Recipe card Ingredients - 1 Pers. Ginger Liqueur - 1cl Gingerbread Liqueur - 1cl Prosecco - 10cl Pressed Orange and clementines juice - 2cl Orange wedge - 1 Ice cubes - 4 Preparation In a shaker, mix the liqueurs and the fruit juice Pour into a glass and add the Prosecco. Add the cut orange wedge and ice cubes. Taste.
