Find outour posts
12/02/20
Briottet made the front page of the regional newspaper
Briottet made the front page of the regional daily newspaper : Le Bien Public (…)
09/12/19
NEW : Dijon Blackcurrant cream mousse
It is THE novelty of this end of year: the Crème de Cassis mousse from Dijon Briottet. (…)
03/12/19
The 100% Burgundian tasting box
A novelty for Christmas and New Year’s celebrations (…)
23/09/19
Briottet in the Greet Hotel Beaune adventure
Last week, Briottet was at the inauguration of Greet hotel beaune (…)
