Description For this Toffee Apple Cocktail you need Liqueur de Caramel Briottet, Calvados and Apple Juice. Perfect for autumn or winter! Cocktail Toffee Apple created by Nick Strangeway in 2002. Toffee goodness mixed with apple crispness, the perfect autumnal cocktail. Recipe card Ingredients - 1 Pers. Caramel Liqueur - 3cl Calvados VS Briottet - 3cl Cloudy apple juice - 6cl Fresh lemon juice - 1cl Preparation Add the ingredients to a shaker tin with ice and shake Strain into a chilled trumbler glass over ice Garnish with apple spears and a lime wheel
