News

Maison Briottet

29 April 2025

Exceptional closures in May – June & summer vacations 2025

Dear customers, We would like to inform you of our company’s closing days on public holidays in May, as well as our annual summer closure in August. 📆 Closures – Months of May and June 2025 Maison Briottet will be closed on the following dates: ✅ Thursday, May 1 – Labor Day + Friday, May

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Maison Briottet

10 April 2025

Briottet ranked among the best liqueurs in the world

Briottet is classified in two categories : Liqueurs and Brandy We are delighted to announce that the Briottet brand has once again made a notable entry into the prestigious Drinks International ranking and its Brands Report 2025. Indeed, Briottet is ranked 5th in the category of liqueurs and 9th in the category of brandies. Competed

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Briottet in the press

2 April 2025

Yam magazine on Crème de Cassis

In its edition N°78 November-December 2024, the magazine Yam produces a complete dossier on the Crème de Cassis which it calls the “Or Noir”, “black gold”. In the report section, he devotes 7 pages to the Maison Briottet: the blackcurrant artisan. A detailed and well-documented report written by journalist Aurélien Peyramaure and beautifully illustrated by

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Briottet in the press

17 February 2025

Interview on French TV

Maison Briottet on French Tv : Interview French TV , du Grain à la Crème “from Blackcurrant to Liqueur”.

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News

12 February 2024

Maison Briottet once again wins the EPV label from the French government

In 2018, we won the precious EPV label for 5 years. In 2023, the time comes to apply for its renewal. A lovely Christmas present awaits us under the Christmas tree in the form of a letter from the Prefect of the Bourgogne-Franche-Comté Region. He announced that Maison Briottet had once again won the EPV

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Maison Briottet

11 January 2024

Retrospective 2023

In terms of the media, 2023 was a busy year for Briottet in the press, on television and on the radio. We shared our story with France Bleu, in a podcast entitled “Bienvenue chez vous en Bourgogne”. On the programme: tasty, crisp anecdotes that reveal a little more about our House, and the excellence that

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Maison Briottet

2 August 2023

Why is the French Minister of Agriculture interested in spirit drinks?

Why is the French Minister of Agriculture interested in spirit drinks  ? French Minister of Agriculture Marc Fesneau attended the last general meeting of the French Spirits Federation on 4th of July 2023. Looking at France’s foreign trade figures, it’s easy to see why he was there. Indeed, the wine and spirits sector is the

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Maison Briottet

28 April 2023

Wild bees settle in our blackcurrant fields

For the past two years, Florent Baillard, a blackcurrant producer in Merceuil in the Côte-d’Or, has been installing bee hotels. It’s not a question of a hive, but rather a bee hotel. Indeed, these wild bees do not produce honey. So why should we be interested in bees if not for the honey? Florent Baillard

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Maison Briottet

13 February 2023

Briottet in the ranking of the best liqueurs in the world!

Briottet in the ranking of the best liqueurs in the world! Maison Briottet appears in the ranking of the best liqueurs in the world.  Drinks International has just published its 2023 ranking of Best Selling Brands and Top Trending Brands. Our liqueurs AND our Marc de Bourgogne appear in these rankings. An international recognition alongside

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Maison Briottet

19 September 2022

Show Les Papilles – The not-to-be-missed gastronomic event in Dijon

For its 5th edition, which will take place on September 24th from 4pm to 11pm, Show les Papilles invites itself in a place not to be missed in Burgundy gastronomy: La cité de la Gastronomie et du Vin de Dijon. Enjoy free tastings, gourmet shows by great chefs, all enhanced by novelties, games, music and

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Maison Briottet

28 July 2022

Blackcurrant harvest report 2022

This year, the blackcurrant harvest was early: it started on 20 June in Burgundy. Until a few years ago, the harvest started at least 15 days later. The “Noir de Bourgogne” blackcurrant harvest was strongly impacted by frost, then storms and finally the heat wave… Our Burgundy farmers were not spared. The damage caused by

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Maison Briottet

10 June 2022

Briottet Spritz competition

The Briottet Spritz summer competition runs from 1 June to 24 July 2022. We invite you to take part in the competition which will elect the best cocktail composed of one of our selected liqueurs and the soft drink of your choice.   What’s in it for you? You can win one of three prizes.

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