Sloe Liqueur40 %

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Sloe Liqueur 40%

Essential
product
Description

Sloes are small fruit with stones which are black tinged with blue and come from sloe shrubs (which are also known as blackthorn), and are found in hedgerows exposed to the sun.
Even though they are ripe in September, they are only picked after the first frost of winter, which makes them softer and less bitter.

To produce Briottet’s Sloe Liqueur, what are in fact used are the sloe’s stones, with the skin and flesh removed. The stones are then dried and are macerated in extra-fine alcohol for almost a year. The powerful and authentic taste which is produced by using the stones is then tempered through the careful addition of not too much and not too little sugar.
Sloe Liqueur is perfect as an after-dinner drink.

Availableformats
carafe-50cl
Carafe
50cl
carafe-70cl
Carafe
70cl
cordon-50cl
Cordon
50cl
magnum-150cl
Magnum
150cl
mignonette-5cl
Mignonette
5cl
type-a-20cl
Type A
20cl
type-c-35cl
Type C
35cl
type-c-50cl
Type C
50cl
type-c-70cl
Type C
70cl
Prunelle-40-70cl
Tastingsuggestions

You can drink it neat on the rocks.

Our know-how is recognised the world over

“Mark: 16/20. An almond nose, marzipan, a powerful mouth, a note of pistachio, delicious, harmonious, with a long finish”. “

Le Point" French news magazine, 17/11/2011.
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